First taste the mixture and decide how much sweeter it needs to be. Add honey and stevia in increments, remember, Stevia makes everything 100 times sweeter. Add 2 Tablespoons of honey and 3-4 drops Stevia, taste, continue alternating until it is the sweetness you like.
You may need to add a little more salt to taste as well.
Put in dessert cups, alternate with Coconut Crème Fraiche; if you like you can layer bananas and fruit in between or just put in a dessert cup or in a pie shell, top with slivered almonds, even put some almond butter on the bottom. Do it your way! Refrigerate one hour before serving. Will keep 3 days in fridge. Can be frozen, allow to set 10 minutes if frozen before serving. ** For individual servings, put into small dessert cups with lids, have one a day for several days!