Coconut Wrap Sandwiches
Fresh, light and not starchy! Love these Coconut Wrap Sandwiches!
Prep Time10 mins
Total Time10 mins
Servings: 7 per package
- 1 wrap Coconut Wrap
- 1/2 cup leafy greens and veggies
- 1 Tablespoon favorite organic dressing
- 4 slices Your choice of thinly sliced raw veggies such as cucumbers
- 2 slices perfectly ripe avocados (soft to touch like a ripe peach
Lay the coconut wrap on a flat surface
Top with your favorite toppings. Can be vegan or about 2 oz of high quality animal protein. I used wild caught Tuna.
Add thinly sliced or shredded veggies and 1 Tablespon of your favorite organic salad dressing.
Roll and Enjoy!
You can see how pliable they are. The come layered in parchment-like paper. They don't have to be refrigerated and will last up to a year on the shelf! Just make sure to seal the package after it's opened.
Only 70 calories per wrap and not a bunch of gluten free starch "flours". Just coconut! If you buy a different brand be sure to read the ingredients. Not all Coconut Wraps are just pure coconut.
Try our Real Ranch Dressing or Green Goddess Dressing recipe for a yummy vegetarian sandwich!