Food Processor S-Blade
Chop chick peas, onion, parsley, cilantro and minced garlic in food processor and pulse to fine chop
Add sweet potato, cumin, coriander, salt, pepper and cayenne, pulse food processor to mix well
Use a small cookie scoop, flatten into rounds and top with Savory Spice Shop “Everything Bagel” for an extra kick. Also good without the bagel topping.
Bake at 350 for 30 minutes, flip at 15 minutes to brown on both sides.
To store in freezer, place rounds on a cookie sheet lined with parchment paper. Flatten rounds, freeze solid and store in zip loc freezer bags for up to 1 month. If you are baking frozen falafel, increase baking time to 40 minutes.
NOTE: You can also pan fry in a good quality oil. They will be softer, more like a potato cake than a falafel.